Handmade Pizza Bread 手工比萨皮

中文食谱,请点击这里。 English recipe – Please scroll down Call me old school I love my pizza to be soft and springy with crispy outer crust I don’t crave for the thin and crisp crust that is popular nowadays My family love pizza and we make them together From kneading the dough To stamping the crust ApplyingContinue reading “Handmade Pizza Bread 手工比萨皮”

Tangzhong Milk Bread 汤种牛奶面包

For making cinnamon milk bun 之 肉桂牛奶面包 中文食谱,请点击这里。 English recipe – Please scroll down Tangzhong Milk Bread Ingredient   Tangzhong 1. Bread flour 42g 2. Fresh milk 120ml 3. Water 120ml       Bread dough 4. Instant dry yeast 11g 5. Fresh milk (lukewarm) 250ml 6. Fine sugar 125g 7. Egg 2个 8. BreadContinue reading “Tangzhong Milk Bread 汤种牛奶面包”

Japanese Sesame Dressing (from scratch) 日式芝麻酱

中文食谱,请点击这里。 English recipe – Please scroll down Making Japanese sesame dressing from scratch gives you beautiful flavours. It is a perfect dressing to go with salad or even steak. For something refreshing, you are welcome to try my cold tofu recipe that is super easy to make – Cold Tofu With Lemon Sesame Dressing. ItContinue reading “Japanese Sesame Dressing (from scratch) 日式芝麻酱”

Cold Tofu with Sesame Sauce 酸麻酱冷豆腐

中文食谱,请点击这里。 English recipe – Please scroll down Do you enjoy tofu? Here I would like to share a cold dish that can be easily attempt at home. It is healthy, tasty and it can be done in no time. Cold Tofu With Lemon Sesame Dressing Ingredient 1. Silken Tofu 1 pack 2. Japanese sesame dressingContinue reading “Cold Tofu with Sesame Sauce 酸麻酱冷豆腐”

Pan Fried Char Siew 锅底叉烧

中文食谱,请点击这里。 English recipe – Please scroll down Here is the recipe for making pan fried char siew, which is called 锅底叉烧 in Chinese that literally means bottom wok char siew to indicate no oven required but to fry in a cast iron pan or wok. Pan Fried Char Siew Ingredient 1. Pork collar / PorkContinue reading “Pan Fried Char Siew 锅底叉烧”

Fried Vegetable Bits 炒粒粒

中文食谱,请点击这里。 English recipe – Please scroll down Fried Vegetable Bits Ingredient 1. Peanut 1/4 杯 2. Preserved raddish 15g 3. French bean 150g (small bits) 4. Carrot 150g (small bits) 5. Chicken breast or tau kwa 50g (cut into cubes) 6. Cooking oil 2 tblsp 7. Minced garlic 2 cloves 8. Dark soy sauce (老抽)Continue reading “Fried Vegetable Bits 炒粒粒”

Pong Pong Prawn Fritters 蓬蓬虾

中文食谱,请点击这里。 English recipe – Please scroll down Pong Pong Prawn Ingredient   Deep fry batter 1. Self-raising flour 100g 2. Rice flour 30g 3. Baking powder 1/4茶匙 4. Pink salt 1/2茶匙 5. White pepper 1/4茶匙 6. Five spice powder 1 hint 7. Water 120ml 8. Cooking oil 2汤匙       Prawn 9. Small sizeContinue reading “Pong Pong Prawn Fritters 蓬蓬虾”

Homemade Roti Pratha 印度煎饼

中文食谱,请点击这里。 English recipe – Please scroll down Homemade Roti Pratha Ingredient 1. All-purpose flour 560g 2. Caster sugar 1 tblsp 3. Salt 1 tsp 4. Egg 1pce 5. Condensed milk 2tsp 6. Warm water 250ml 7. Cooking oil (refer to step 6) Step-by-step In a large mixing bowl, put in flour, sugar and salt, stirContinue reading “Homemade Roti Pratha 印度煎饼”

Plain Loaf Bread 白面包

中文食谱,请点击这里。 English recipe – Please scroll down This is a very forgiving 100% hand knead bread recipe. You do not need to engage any mixer or breadmaker in order to succeed in getting the texture just right. Please give it a try if you have been wanting to make your own bread for some time,Continue reading “Plain Loaf Bread 白面包”

Homemade Strawberry Jam 手工草莓果酱

中文食谱,请点击这里 English recipe – Please scroll down Homemade jam is the best, full of flavour and you are sure that there is no additive, no artificial flavouring and no preservative. You are welcome to cook your very first batch of jam using this recipe. All you need is sugar for preservation purpose and pectin forContinue reading “Homemade Strawberry Jam 手工草莓果酱”