Salted Fish Pork Patty 咸鱼煎肉饼

中文食谱,请点击这里。 English recipe – Please scroll down This is an old school dish that many Chinese recall as one of their favourite childhood dishes. Salted fish was very popular in my grandparents’ generation. Time was difficult then, in order to save money, salted fish, salted vegetable and many other preserved food were used to createContinue reading “Salted Fish Pork Patty 咸鱼煎肉饼”

Szechuan Vege Fried Minced Pork 榨菜炒肉碎

查阅榨菜炒肉碎的食谱,请点击链接:中文食谱 Szechuan Vege Fried Minced Pork Ingredient list   Ingredient   1. Sesame oil 2 tblsp 2. Ginger strips to taste   3. Minced pork – How to store minced pork 50g 4. Minced garlic 1 glove 5. Szechuan vege (70g per pack) 2 packs 6. Water 120 ml 7. Red chilli/ chilli padi slicesContinue reading “Szechuan Vege Fried Minced Pork 榨菜炒肉碎”